Red Velvet & Raspberry Gluten Free Sponge Cake

Description

Ingredients:

Eggs, Sugar, Baking Powder, Gluten Free Flour, Buttermilk, Salt, Baking Soda, Cocoa Powder, Sunflower Oil, Vanilla, Raspberries, Gelatine, Pectin, Critric Acid, White Chocolate, Cream, Butter, Cream Cheese, Milk, Red Food Coloring

Allergens:

Eggs, Dairy

Layers:

Red Velvet Sponge, Raspberry Confit, Raspberry Ganache, Cream Cheese Frosting, Swiss Buttercream, Decorations

Options:

Food Coloring can be omitted but the cake will not be red.