Coffee & Toffee Pecan Gluten Free Sponge Cake

Description

Ingredients:

Eggs, Butter, Sugar, Gluten Free Flour, Almond Flour, Baking Powder, Cream, Cream Cheese, Marscarpone Cheese, Cocoa Powder, Coffee, White Chocolate, Dark Chocolate, Hazelnuts, Pecans, Sunflower Oil

Allergens:

Eggs, Nuts, Dairy

Layers:

Coffee Sponge, Toffee Caramel Layer, Coffee & Chocolate Cream, Pecan Cruncy Layer, Chocolate Cream Frosting, Dark Choclate Drips

Options:

N/A