Pear, Fig & Gorgonzola Cheesecake

Description

Ingredients:

Butter, Gluten Free Flour, Eggs, Vinegar, Sugar, Gluten Free Vanilla Cookies, Milk, Figs, Pectin, Gelatin, Water, Cream, Gorgonzola Cheese, Cream Cheese, Pears, Lemon, Vanilla, Citric Acid

Allergens:

Eggs, Dairy

Layers:

Crunchy Vanilla Base, Gorgonzola Filling, Pear Filling, Fig Confit, Decorations

Options:

Gorgonzola Cheese may be omited and replaced with just Cream Cheese. Obviously there will be a different flavor.