Carrot Gluten Free Cake

Description

Ingredients:

Eggs, Sugar, Cinnamon, Salt, Vanilla, Sunflower Oil, Carrots, Gluten Free Flour, Baking Powder, Baking Soda, Ginger, Nutmeg, Cream, Butter, Cream Cheese, Walnuts or Pecans

Allergens:

Eggs, Dairy, Nuts

Layers:

N/A

Options:

Pecans or Walnuts can be chosen or replaced with raisins. Can be made as a Roulade.